The Kenai River Sportfishing Association supports the Modernizing Recreational Fisheries Management Act (S. 1520) and encourages Senator Lisa Murkowski and Senator Dan Sullivan to sign on as co-sponsors. The bill fixes major problems in how the federal government approaches recreational marine fisheries management. Unfortunately, the existing legislation in the Magnuson-Stevens Act does not adequately differentiate … + read more
March 29, 2018 – Last night, Governor Walker announced he has withdrawn his nomination of Duncan Fields to the Alaska Board of Fisheries. To fill the seat, retiring board member Al Cain has rescinded his retirement and has agreed to remain on the Board. This decision is a victory for sport, personal-use, and subsistence fishermen across the state. The governor’s decision is a direct result of the unified voice of the 16 Alaska-outdoor-sporting organizations opposition of the nominee and hundreds of Alaskans across the state who voiced their concern to the Legislature over the governor’s nominee.
March 19, 2018 – In response to Governor Walker’s appointment of Kodiak commercial fisherman, Duncan Fields, to the Alaska Board of Fisheries, sixteen Alaska-outdoor-sporting organizations have signed on to a letter sent to the Alaska State Legislature in opposition to the nomination while calling for a nominee that will maintain the balance of the Board.
Some young Alaskans have never had the opportunity to go fishing, and that's what the Jr. Classic is all about. We bring kids to fish with a professional guide on the Kenai River during silver salmon season. They learn about salmon, river ecology and boating safety. Please see the Shopping site for Military online registration.
Wednesday, August 15, 2018
The Kenai River Classic is an invitational fishing event held each summer to raise funds for habitat restoration projects, fisheries education, research and management.
Wednesday, August 22 - Friday, August 24, 2018
One of the first events of its kind for women in Alaska, KRSA invites a wide range of professional women to come to Soldotna in September for two days of silver salmon fishing, networking and educational seminars.
Thursday, September 6 - Saturday, September 8, 2018
“Fresh salmon with butter and herbs melts in your mouth; it’s truly the best. Serve it with wild rice pilaf and fresh string beans.” Ingredients 1 clove garlic, chopped 2 tablespoons olive oil 4 (6 ounce) salmon fillets 1/2 cup butter 2 tablespoons Worcestershire sauce 2 tablespoons lemon juice 1/4 cup white wine 1 teaspoon … + read more
TOTAL TIME: Prep: 35 min. Bake: 40 min. + standing MAKES: 8 servings Ingredients 6 tablespoons butter, divided 1-1/2 pounds halibut steaks, bones removed and cut into 1-inch cubes 3/4 teaspoon dried thyme 2 garlic cloves, minced 1/3 cup all-purpose flour 1/2 teaspoon salt 1-1/2 cups chicken broth 1 cup heavy whipping cream 8 ounces … + read more
4 servings Make ahead: The components can be assembled and refrigerated, tightly covered with aluminum foil, up to a day in advance. To bake straight from the refrigerator, add 5 to 10 minutes to the oven time. From nutritionist and cookbook author Ellie Krieger. 1 tablespoon olive oil 4 cloves garlic, minced 14 1/2 … + read more